Wednesday, January 2, 2013

Superfood: Chia Seeds

I wanted to see what the chia seed hype was so I bought some at whole foods!

I made chia seed pudding with almond milk and it tasted pretty good. The texture reminds me of sweet basil seed drinks that I liked as a kid.

Here's an article from the New York Times about chia seeds.
Here's a link on uses for chia seeds and a link for recipe ideas.

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